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An Chay Restaurant, located at 11203 Jasper Ave in Edmonton, is a standout destination for lovers of plant-based Vietnamese cuisine. Reviewers consistently celebrate the vibrant flavors and presentation of the dishes, making it a must-visit for both vegans and non-vegans alike. Customers rave about the lemongrass tofu and the vegan pho, which are acclaimed for their rich, deep flavors and fresh ingredients. One patron, Kelsey Chow, particularly noted the delicious coconut curry, characterized by a gentle heat and perfectly cooked vegetables. The restaurant’s inviting atmosphere, coupled with attentive service, enhances the dining experience. A sense of warmth pervades the space, making it ideal for casual meals or special occasions. The clean and modern aesthetic adds to its charm, allowing patrons to dine comfortably while enjoying their meals. Many reviews also highlight the thoughtful options for gluten-free and vegan diners, demonstrating An Chay's commitment to inclusivity in its offerings. Miranda Miller shared a heartwarming experience about a memorable meal and exceptional service that included a thoughtful discount for a friend in need. This speaks volumes about An Chay's dedication to customer satisfaction. Overall, An Chay is more than just a restaurant; it’s a celebration of fresh, flavorful Vietnamese cuisine that leaves diners feeling nourished and satisfied. Highly recommended!Photos
Amenities & More
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Dinner
- Solo dining
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- Groups
Reviews for An Chay Restaurant
Review highlights
Based on 417 reviewsAn Chay Restaurant in Edmonton is frequently praised for its fresh, vibrant Vietnamese cuisine with a strong emphasis on plant-based and vegan options. Reviewers appreciate the bold, well-balanced flavors and the ability to customize side dishes, though some suggest portion sizes could be larger. The restaurant’s ambiance is described as warm, inviting, and comfortably modern, complementing attentive and friendly service. Customers often highlight standout dishes like lemongrass tofu, vegan pho, and coconut curry, noting the quality and freshness of ingredients. Overall, An Chay garners recognition as a hidden gem for flavorful, healthy, and thoughtfully prepared Vietnamese meals, appealing to a diverse range of dietary preferences.
I've been meaning to go try An Chay for years and finally went this weekend. It was delicious and I'm so glad I went. The coconut curry was very flavorful with heat that builds, and the vegetables were cooked well. I like that there is the option to have bread, noodles, or rice as the accompanying side; there could have been a larger portion of the side dish though. My husband had the lemongrass tofu, which he thought was delicious; he wished that the serving size was a bit bigger. The Pho was packed with all kinds of delicious vegetables and the broth was flavorful and deep for a vegan broth. The vermicelli bowl was brightly colored and had great flavors and textures. All in all, we would come back again as the food was tasty even if the portions were a little smaller than we would have liked.
Very chill. Instrumental hits gently tickling memories of yore. Several items can be made Vegan or Gluten Free if they aren’t already. Highly recommend.
Food is always amazing here. Everything is so fresh and crazily delicious!
An Chay is a gem for plant-based Vietnamese cuisine! Their dishes are vibrant and packed with flavor, offering a delicious take on classic Vietnamese meals without meat. The lemongrass tofu and vegan pho are particularly outstanding, with fresh ingredients and rich flavors. The atmosphere is warm and inviting, and the staff is welcoming and attentive. Highly recommend for a healthy, flavorful meal!
We were recommended this restaurant by a friend as a must-go place in Edmonton and wow, did it ever deliver — and then some! We tried a variety of starters and entrees including spring rolls, green onion cakes, green papaya salad, vermicelli, and pho. Every single dish was fresh, delicious, and beautifully presented. The restaurant itself is clean, modern, and still cozy with comfortable seating. The service was above and beyond, and we were stunned to realize after we left that they’d given us a 20% discount! I think this was because one of us was a NWT evacuee, and that was so appreciated. She said it was the freshest and most delicious meal she’d had in years. We highly recommend An Chay for the stellar service and exceptional quality food.
Excellent service and food in a comfortable, upmarket environment. Awesome place to people watch. I had the vermacelli bowl and it was delicious! I just wish it was bigger. My wife had the Bun Bo Hue and it was delicious with a surprising amount of spice compared to non-veg Vietnamese restaurants. Parking is kind of tricky at times due to the hospital being beside it but worth the search.
This is excellent food. Everytime I eat vegetarian I'm hesitant, but this food was great. I had the peanut satay extra spicy. Both was tasty, they use a medium size flat noodle which I love, and the vegetation and tofu definitely added to to the soup. Would definitely recommend and would go again!
I haven’t dined in but have had great experience with delivery. The coconut curry is so delicious and comforting. The broth is rich and very fresh tasting. I always get a side of veggies to add because it’s abit on the small side. I also get a side of lemongrass tofu because it’s so delicious. I crave the food from here, and I’m not even vegetarian or vegan. Highly recommend.
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Quick info
Opening hours
- Monday (Today) Closed
- Tuesday 11:00 AM - 8:00 PM
- Wednesday 11:00 AM - 8:00 PM
- Thursday 11:00 AM - 8:00 PM
- Friday 11:00 AM - 8:00 PM
- Saturday 12:00 AM - 8:00 PM
- Sunday 12:00 AM - 8:00 PM
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